Effect of processing parameters on scale formation during hot steel strip rolling.

Resumo

The influence of processing parameters (slab thickness, water flow of interstand cooling and oil flow in roll gap lubrication system) on the thickness and composition of the tertiary scale formed during hot strip rolling, was studied in a low carbon steel in factory. The scale formed on the rolled surface was characterized by scanning electron microscopy and Mössbauer spectroscopy. It was observed that the combined effect of a greater rolling oil volume applied, larger bar thickness, and smaller amount of water flow during interstand cooling reduces the tertiary scale thickness. Besides, a smaller crack density in the samples is associated with greater rolling oil volume and smaller oxide scale thickness. The principal phase of the scale formed in hot-rolled steel strips is stoichiometric magnetite, without isomorphic substitutions.

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Tertiary scale, Mössbauer spectroscopy, Hot-rolled strips

Citação

LIMA JÚNIOR, S. de O. et al. Effect of processing parameters on scale formation during hot steel strip rolling. Materials Research, v. 13, n.1, p.11-14, jan-mar. 2010. Disponível em: <http://www.scielo.br/pdf/mr/v13n1/a04v13n1.pdf>. Acesso em: 04 jul. 2012.

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