Navegando por Autor "Andrade, Graziela de Fátima"

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Biological evaluation of crude and degummed oil from Moringa oleifera seeds.
(2011) Andrade, Graziela de Fátima; Melo, Tânia Márcia Sacramento; Guedes, Claudia Dumans; Novack, Kátia Monteiro; Santos, Rinaldo Cardoso dos; Silva, Marcelo Eustáquio
The aim of this work was to evaluate the oil extracted from Moringa oleifera (fam. Moringaceae) seeds from the nutritional standpoint. Nutritional evaluation of crude or degummed moringa oil or soybean oil (as a control) involved the determination of the Food Efficiency (FE) in male Fisher rats and the fatty acid composition of the moringa oil. Hepatic and renal functions were assessed by measuring serum transaminases activity and urea and creatinine concentrations, respectively. Serum cholesterol and triglycerides, alkaline phosphatase, total proteins and albumine were also measured. Results showed that FE was slightly increased by the crude moringa oil while no differences were found between the soybean and degummed moringa oil regarding this parameter. Renal or hepatic injures as well as major alterations in serum proteins were not induced by the tested oils. These results suggested that degummed M. oleifera oil possessed adequate biological quality as compared to the crude oil.
Medicamentos anti-hipertensivos utilizados na área rural de Ouro Preto, MG.
(2007) Silva, Adriana Carneiro; Pereira, Roberta Verciano; Figueiredo, Bárbara de Castro Pimentel; Couto, Wagner Faria; Gramigna, Luísa Leite; Sana, Dandara Emery Morais; Gomes, Rodrigo Saar; Andrade, Graziela de Fátima; Brant, João Francisco de Avelar Caldeira; Breguez, Gustavo Silveira; Silva, Mariana Augusta Resende; Barbeitos, Priscila Oliveira; Junior, Luiz Carlos Pereira; Reis, Levi Eduardo Soares; Jayme, Marisa Ferrareto; Camargo, Rúbia Santos; Franco, Marcelo Nóbile; Amaral, Murilo Sena; Carneiro, Cláudia Martins; Guimarães, Andrea Grabe